Kale chip attempt 1

I seem to have a problem with burning things. On stoves. In ovens. In the dryer.

So it’s no surprise that my first attempt at kale chips, would result in some kale-flavored charcoal.

 

burnt kale chips.

so…. crispy.

I seasoned the kale with oil and salt, and broiled in the oven. Tips burned while bottoms were still mushy. Baking them seems to be a bit more successful…

I really like crispy kale, though.

 

::BK::

 

 

 

 

 

 

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